Roasted Brussels Sprouts

Sunday Roast

Choose from our Casual Set Menu or Traditional Set Menu.

Casual set menu |  2 courses | €20 per person

Traditional set menu |  2 courses | €27 per person


Menu subject to change.
Available all-day Sunday.
Desserts and Kids Menu charges separately. 
Sunday opening hours:  1pm - 6.45pm (last booking)

 
View our selection of Sunday Menus
Casual Set Menu
starter & main course | €20 per person
Starter

Cookhouse Soup (please ask your server), served with house brown bread

 

Patatas Bravas (V) fried potato, spiced tomato & almond sauce, smoked paprika aioli 1.4.10.13.14

 

Gochujang Spiced Chicken Wings glazed wings, celery, sesame & lemon yogurt 1.7.13.14

 

Fajita Spiced Hummus (V) sweetcorn salsa, flatbread, house pickles, olive oil 2.12

Main Course

 

Irish Hereford Beef Burger
onion marmalade, smoked cheddar, crispy onion ring, baby gem, garlic aioli  2.4.7.14

 

Chicken Caesar Burger
bacon, parmesan, baby gem, basil caesar mayo 2.4.7.14

 

Plain Jane Burger
just the patty & the bun 2.4.7.14

 

Spaghetti Carbonara
smoked bacon, mushroom, cream, egg yolk, parmesan 2.4.7.13.14

 

Margherita Pizza
house tomato sauce, fior di latte mozzarella, extra virgin olive oil 2.7.14  (V)

 

Pep In Your Step Pizza
house tomato sauce, mozzarella, Italian pepperoni, diced jalapeno 2.7.14

Med Veg Pizza
house tomato sauce, feta, spinach, black olive, sundried tomato 2.7.14  (V)

Traditional Set Menu
starter & main course | €27 per person
Starter

Cookhouse Soup (please ask your server) served with house brown bread
 

Patatas Bravas (V) fried potato, spiced tomato & almond sauce, smoked paprika aioli 1.4.10.13.14

 

Salt & Pepper Calamari homemade sweet chilli sauce 2.7.8.13.14

Ham Hock Terrine hazelnut aioli, celeriac, pickled blackberries, crostini 1.2.7.10.14

 

Gochujang Spiced Chicken Wings glazed wings, celery, sesame & lemon yoghurt 1.7.13.14

 

Cured Irish Salmon Gravadlax smoked crème Fraiche, pickled beetroot, soda bread 2.5.7

 

Fajita Spiced Hummus (V) sweetcorn salsa, flatbread, house pickles, olive oil 2.12

Main Course

 

Sunday Roast Special

with all the trimmings, ask our server for our Sunday special roast

 

Half Roast Chicken
braised red cabbage & chicken jus

 

Pan-Fried Hake
chicory, pancetta & green beans, celeriac puree, grape jus   1.5.7

 

360 Beer-Battered Cod & Chips
house tartar sauce, crushed peas, lemon, rosemary salted fries 2.4.7.13

 

Bouillabaisse

provençal fish stew, white fish, smoked haddock, salmon, mussels & potato in a rich fish broth 1.2.3.4.5.7.14

Spinach, Mushroom & Mixed Bean Curry

ginger & coconut milk, pickled red onion & flatbread 2.14  

Aged Prime Striploin Steak 10oz (€5 supplement)
caramelised onion puree, peppercorn sauce, rosemary salted fries 1.2.7.13.14
 

All the above are served with seasonal vegetables & potatoes.

Kids Menu (under 10)
includes main course and choc ice for dessert

Breaded Chicken & Fries 2.4.7

Beef Burger & Fries 2.4.7.14

Margherita Pizza 2.7.14

Crispy Fish & Fries 2.4.7

 


Choc Ice 7.10

Dessert Menu
€7.50 each

Chocolate Crunchie Mousse

cream, honeycomb, raspberries 4.7

 

Apple & Berry Crumble

oaty crumble, crème anglaise mousse  2.4.7.10

 

Lemon Curd & Cream Ripple

glazed raspberries & shortbread biscuits  2.4.7

 

Warm Sticky Toffee Pudding

butterscotch sauce, vanilla ice cream, hazelnut praline 2.4.7.10

 

360 Crème Brûlée

classic brûlée, pistachio biscotti 2.4.7.10

 

Pear & Salted Caramel Pavlova

chantilly cream, caramel sauce, chocolate 4.7

ALLERGEN KEY:       1 = Celery    2 = Wheat   3 = Crustaceans   4 = Eggs   5 = Fish   6 = Lupin   7 = Milk   8 = Molluscs

9 = Mustard    10 = Nuts   11 = Peanuts   12 = Sesame Seeds   13 = Soybeans   14 = Sulphites

We are delighted to offer Gluten Free options, please be aware that they are prepared in an environment where Gluten is present