©2019 360 Cookhouse

About 360 Cookhouse

It’s about offering you delicious and remarkable food & drink and a

casual dining experience that is welcoming, memorable and fun.

 

It’s about offering you gracious and informed hospitality in an atmosphere where laughter and conversation resonate.

 

It’s about discovering what you truly want – and delivering you more.

 

It’s about finding ways to surprise and delight you while offering you an experience you can share,

 

It’s about continuity and consistency – in our efforts and our outlook, dish to dish, day to day, year after year;

 

It’s about the unbreakable commitment of every individual within the 360 Cookhouse family to

elevate the standards and expectations of our industry;

It’s about our ethos of food sustainability = respecting our place within this circle

and bearing responsibility for those that come next;

It’s about the completeness of a circle – as we strive to provide the complete experience for our guests;

It’s about strength, trust and unbreakable bonds – bonds of family and friendship, yours and ours;

It represents the resolution of the world – from where we draw our inspiration and influence;

 

It represents the degree we’ll go to in our efforts to surprise and delight you.

 

It’s about you!

From the press...

1

Lucinda O Sullivan, Food Critic - Lucinda O Sullivan Great Places to Eat

“Warm and inviting with an exposed old brick wall interior and their lovely pergola terrace, we felt we were onto a winner as soon as we’d arrived. Bagging a table to the side we eagerly perused the menus, which were, in a word, substantial.”

2

“If you are in Dungarvan I totally recommend you visit 360 Cookhouse. Great staff, great menu, great food, great desserts, great value and dog-friendly – that’s 6 stars out of 5 ! (Extra Star for the dog-friendly attitude!)”

1

Orla O Muirí - Munster Vales

“his eatery oozes cool and calm sea vibes. It offers great food, big portions and good veggie options too. They’ve got delicious freshly baked bread, tapas, fish and mouthwatering burgers. If you are dining here at night, the mixologist will be on hand to shake and serve cocktails.”