Group Menus

Available for any occasion. Terms & Conditions apply. For more information please contact us. Other group menus are available on request.

Starter

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Cold Sharing Platter

Selection of Cured Meats, Pickles, Toonsbridge Mozzarella

Smoked Salmon, shaved apple, pickled walnuts 

served with a selection of freshly baked breads, pesto, olive oil, balsamic syrup 

Hot Sharing Platter

360 Chilli & Coriander Crispy Chicken Wings, tequila lime dipping sauce, chilli jam

Patatas Bravas, fried potato, spiced tomato sauce, smoked paprika aioli (V)

Salt & Pepper Calamari, homemade sweet chilli sauce 

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Main Course

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Roasted Chicken Supreme

asparagus, baby carrots, baby gem, peas, lyonnaise potatoes, carrot puree & jus

Pan-roasted Hake

served with citrus & marinated fennel salad, herby buttered baby potatoes, beurre blanc

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Prawn Linguini

chilli & garlic, courgette, cherry tomatoes, buttered crab stock, aged parmesan shavings

Butternut Squash & Sweet Potato Fritters (V)

beetroot hummus, tzatziki, dressed leaves

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Higgin's Smoked Irish Beef Burger

red onion marmalade, baby gem, house pickled cucumber, smoked applewood cheddar, horseradish aioli, brioche bun, beef dripping french fries, rosemary salt

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Angus Beef Striploin Steak

portobello mushroom, sautéed onions, roast cherry vine tomato, black peppercorn sauce, beef dripping french fries, rosemary sauce 71314

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Dessert

Assiette of Dessert Duo