Sample Wedding Menu
Reception
Prosecco & Amuse Bouche
Ham Hock Croquette, lemon aioli
Beetroot Cured Salmon Gravalax, dill, horseradish crème fraiche, house brown bread
Chickpea Falafel (v)
Beef, Rosemary & Orange Croquette
To Begin
Cold Sharing Platter
Selection of Cured Meats, Pickles, Toonsbridge Mozzarella
Smoked Salmon, shaved apple, pickled walnuts
served with a selection of freshly baked breads, pesto, olive oil, balsamic syrup
Hot Sharing Platter
360 Chilli & Coriander Crispy Chicken Wings, tequila lime dipping sauce, chilli jam
Patatas Bravas, fried potato, spiced tomato sauce, smoked paprika aioli (v)
Salt & Pepper Calamari, homemade sweet chilli sauce
Main Dish
Hereford Beef Fillet Steak 8oz
black peppercorn sauce, garlic portobello mushroom, roast cherry vine tomatoes,
beef dripping french fries, rosemary salt
Pan-roasted Hake
rich tomato sauce, chorizo, chickpea & kale stew, rocket oil & lemon
Roasted Chicken Supreme
asparagus, baby carrots, baby gem, peas, lyonnaise potatoes, carrot puree & jus
Butternut Squash & Sweet Potato Fritters (v)
beetroot hummus, tzatziki, dressed leaves
To Finsih
Assiette of Dessert Duo
Freshly Brewed Tea & Filter Coffee