Festive Set Menu
€ 45 per person (+ 10% service charge)
Subject to change & availability
Amuse Bouche
White Onion & Thyme Soup
whipped brie toast
Festive Sharing Board
for all to share
Spiced Beef Bravas
fried potato, spiced beef, sriracha taco aioli
Atlantic Prawn SpringRoll
fresh spring roll with prawns, crunchy vegetables, soy & chilli dipping sauce
Baked Camembert
drizzle of honey
Traditional Hummus
pomegranate, coriander, flatbread
Red Pepper Romesco
extra virgin olive oil
Assortment of House Bread
irish butter
Main Course
Saffron & Fennel Seabass
pan fried seabass, braised red cabbage, saffron potatoes & confit fennel, tomato, caper & parsley beurre noisette
Roast Chicken Supreme
nduja, tender stem broccoli, gratin potato, butternut squash puree, chicken jus
Slow Cooked Bordeaux Feather blade
salted celeriac, wilted spinach, dauphinoise potatoes, celeriac puree, red wine jus
Chilli Prawn Linguini
chilli & garlic, tomato & cream sauce, parsley, aged parmesan
Burnt Aubergine Curry
burnt aubergine, tomato, spinach, garlic, mix of aromatic spices, coconut raita, flat bread
Assiette Duo of Dessert
Chocolate Crunchie Mousse
cream, honeycomb, raspberries